This smart black hamper, showcasing six of our most luxurious cheeses, is the ultimate gift for birthdays, anniversaries or just showing someone how much you care. Lift the lid to discover Black Bomber, our bestselling extra mature Cheddar; Red Storm, our vintage red Leicester; Truffle Trove, our decadent extra mature Cheddar with Black Summer truffles; Beechwood, mature Cheddar smoked over beechwood chips; Bouncing Berry, with deliciously sweet cranberries; and Amber Mist, a mature Cheddar with Scotch whisky. We’ve also chosen a pair of traditionally made, fruity chutneys to perfectly complement the cheeses – and included a box of Spelt & Natural Yoghurt crackers to round off the feast.
As featured in the Telegraph’s ’44 of the best christmas gifts for men in 2023′
*The crackers included may differ from those shown in the picture/s & listed in the description/s. Rest assured, they will be of equal quality & value.
Black Bomber 200g
Red Storm 200g
Truffle Trove 150g
Bouncing Berry 200g
Amber Mist 200g
Spelt & Natural Yoghurt Crackers
Fig & Apple Chutney 114g
Pear, Date & Cognac Chutney 114g
Orders are usually delivered within 1-3 days from receipt of order. We offer FREE delivery for orders over £35. A delivery charge of £6 applies to all orders under £35.
We deliver to mainland UK, excluding PO Boxes, Northern Ireland and the Scottish Highlands and Islands.
For more information, please see our Delivery FAQs.
Please take care to provide the correct full delivery address (including postcode) as we can’t re-deliver any consignments sent to an incorrect address All non-delivered consignments are destroyed as they contact fresh goods. In this circumstance the customer would be required to reorder the product/s at their cost & pay for any associated shipping.
Every order is packaged carefully with ice in a recyclable cardboard box to ensure it arrives in the best possible condition. See our Quintessential Hamper unboxing video as an example of how your hamper will arrive.
Cheese Preparation Guide
Our cheeses are famous for their jewel-coloured wax casings – not only do they look good, but they keep the cheese tasting delicious, retain all-important moisture and help preserve it, too. Here are our recommendations for preparing waxed cheeses to serve.
First, remove the cheese from the fridge and allow it to reach room temperature before cutting into it. This softens the wax slightly and cheese also tastes better when it’s not fridge-cold.
Next, remove the sticky labels. To make a good, clean slice, make sure you always use a very sharp knife.