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Location and Founding

The Snowdonia Cheese Company was established in 2001 in Llanrwst, on the edge of the Snowdonia National Park. Today, our cheeses are still produced in North Wales, an area of outstanding natural beauty, with rugged mountains, deep valleys and fresh sea air.

Tryfan and Llyn Ogwen lake in Snowdonia with crepuscular rays

Startup, UK Distribution

We began our journey selling cheese at UK farmers markets and the response was immediately astounding. Within months our cheese had made its way into farm shops, cheesemongers and fine-food delicatessens. Snowdonia Cheese Company cheese can now be found in over two thousand independent retailers in the UK and top grocery outlets.

Snowdonia Cheese

Export

In addition to our success in the UK, Snowdonia Cheese can be found in over 20 countries Worldwide including France, Germany, Canada and the USA, just to name a few.

 

 

Truckle Range UK Snowdonia Cheese

Multi Award Winning

Our award-winning range is nurtured to perfection with expertise and care, using the finest ingredients to create outstanding textures and flavours. From the flagship Black Bomber to the most recent addition, Nature’s Nectar, there is a cheese to suit everyone’s taste. Our range of chutneys include four mouth-watering sweet and savoury varieties, that can complement a variety of different cheeses and cooked meats.

Black Bombe Extra Mature Cheddar Cheese

Chutney

We are committed to creating innovative new products and are delighted to introduce our new cheese accompaniment range. The perfect addition to any cheeseboard, the range includes: Balsamic Caramelised Onion, Fig & Apple, Spiced Tomato & Vodka and Pear, Date & Cognac.

 

 

4 Chutney Jars

Discover our range

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