Typical Nutrition Per 100g
Energy | 454kcal/1891kJ |
Fat | 17.0g |
of which saturated fats | 9.1g |
Carbohydrates | 66g |
of which sugars | 6.4g |
Protein | 15g |
Salt | 1.5g |
Ingredients
Spelt flour (50%) [Wheat], Natural yoghurt (22%) [Milk], Butter [Milk], Wholemeal spelt flour (8%), Whole milk powder [Milk], Autolysed yeast, Sea salt, Fermented wheat flour [Wheat], Sugar, Sodium bicarbonateAllergen Information
Contains: Cereal containing gluten (Wheat), Milk (Milk)
May contain nuts