Spelt & Natural Yoghurt Crackers

Delicate and buttery biscuits for cheese

Typical Nutrition Per 100g

Energy	454kcal/1891kJ
Fat	17.0g
of which saturated fats	9.1g
Carbohydrates	66g
of which sugars	6.4g
Protein	15g
Salt	1.5g

Ingredients

Spelt flour (50%) [Wheat], Natural yoghurt (22%) [Milk], Butter [Milk], Wholemeal spelt flour (8%), Whole milk powder [Milk], Autolysed yeast, Sea salt, Fermented wheat flour [Wheat], Sugar, Sodium bicarbonate

Allergen Information

Contains: Cereal containing gluten (Wheat), Milk (Milk)

Dietary Information

Suitable for Vegetarians