Home All Products Classic Cheese & Chutney Duo with Slate
Classic duo slate lifestyle
Red Storm
Rhubarb & Gin Chutney
Balsamic Caramelised Onion Chutney

Classic Cheese & Chutney Duo with Slate

5 items
What's Included

£20.00

Classic cheese and chutney pairings with serving slate

In stock

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Our deliciously creamy Black Bomber extra mature Cheddar is paired with Red Storm, our vintage Red Leicester, and matched with their perfect chutney partners Balsamic Caramelised Onion chutney and Rhubarb & Gin chutney. For the perfect presentation, this duo includes a serving board made with Welsh slate from Snowdonia.

Each Duo contains:

  • Black Bomber (200g)
  • Red Storm (200g)
  • Balsamic Caramelised Onion chutney (100g)
  • Rhubarb & Gin chutney (114g)
  • Small slate serving board
(*Product does not come in a gift box)

What's included

Black Bomber 200g

Extra Mature Cheddar

Red Storm 200g

Vintage Red Leicester

Balsamic Caramelised Onion Chutney 100g

A versatile chutney with caramelised sweet onions and muscovado sugar

Rhubarb & Gin Chutney 114g

Zingy rhubarb meets aromatic London dry gin in this fruity and sweet chutney

Small Slate Serving Board

Fits two of our 200g truckles of Cheddar or Red Leicester.

Product Reviews

Nutritional Information

Black Bomber 200g

Energy 413kcal / 1714kJ, Fat 34.1g, of which saturated fats 22.8g, Carbohydrates 3.0g, of which sugars <0.4g, Protein 23.6g, Salt 1.7g
Ingredients: Cheddar Cheese [Milk]
Contains: Milk (Milk)
Suitable for Vegetarians, Suitable for Coeliacs

Red Storm 200g

Energy 415kcal / 1720kJ, Fat 34.4g, of which saturated fats 21.9g, Carbohydrates 1.6g, of which sugars <0.1g, Protein 24.1g, Salt 1.8g
Ingredients: Red Leicester Cheese [Milk], Colour (Annatto)
Contains: Milk (Milk)
Suitable for Vegetarians, Suitable for Coeliacs

Balsamic Caramelised Onion Chutney 100g

Energy 234.937kcal / 983kJ, Fat 0.1g, of which saturated fats 0.2g, Carbohydrates 53g, of which sugars 52g, Protein 0.6g, Salt 0.1g
Ingredients: Caramelised Onions 39% (Rapeseed Oil), Sugar, Muscovado Sugar, White Wine Vinegar [Sulphites] (Balsamic Vinegar of Modena (7%), Wine Vinegar, Concentrated Grape Must [Sulphites], Kibbled Red Onions, Concentrated Lemon Juice, Tapioca Starch, Olive Oil)
Contains: Sulphites (Sulphites)
Suitable for Vegans, Suitable for Vegetarians, Suitable for Coeliacs

Rhubarb & Gin Chutney 114g

Energy 265kcal / 1130kJ, Fat 0.0g, of which saturated fats 0.0g, Carbohydrates 64.0g, of which sugars 64.0g, Protein 0.3g, Salt 0.0g
Ingredients: Sugar, Rhubarb 34%, Gin 5%, Stem Ginger 1%, Concentrated Lemon Juice, Concentrated Redcurrant Juice, Gelling Agent (Fruit Pectin, Juniper Oil)
Suitable for Vegans, Suitable for Vegetarians, Suitable for Coeliacs

Delivery Information

Orders are usually delivered within 1-3 days from receipt of order. We offer FREE delivery for orders over £35. A delivery charge of £6 applies to all orders under £35.

We deliver to mainland UK, excluding PO Boxes, Northern Ireland and the Scottish Highlands and Islands.

For more information, please see our Delivery FAQs.

Please take care to provide the correct full delivery address (including postcode) as we can’t re-deliver any consignments sent to an incorrect address All non-delivered consignments are destroyed as they contact fresh goods. In this circumstance the customer would be required to reorder the product/s at their cost & pay for any associated shipping.

Every order is packaged carefully with ice in a recyclable cardboard box to ensure it arrives in the best possible condition. See our Quintessential Hamper unboxing video as an example of how your hamper will arrive.

Cheese Preparation Guide

Our cheeses are famous for their jewel-coloured wax casings – not only do they look good, but they keep the cheese tasting delicious, retain all-important moisture and help preserve it, too. Here are our recommendations for preparing waxed cheeses to serve.

First, remove the cheese from the fridge and allow it to reach room temperature before cutting into it. This softens the wax slightly and cheese also tastes better when it’s not fridge-cold.

Next, remove the sticky labels. To make a good, clean slice, make sure you always use a very sharp knife.

Watch the full cheese cutting guide video here

Snowdonia Cheese Cutting Guide

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