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Whether you’re celebrating Valentine’s Day at home or planning a cosy night in for two any time of year, you’ll love these romantic recipes created with some of our most popular cheeses.

We’ve revived a retro sharing dish with our recipe for a fabulously creamy Black Bomber & Cider Fondue. Combining our signature extra mature Cheddar with grated Comté or Emmental and dry cider, it’s delicious served with crusty sourdough, apple chunks or pickles for dipping.

Or for an easy-to-assemble feast that involves minimal time in the kitchen, you’ll love our charming Valentine’s Mini Boards – with Black Bomber, Bouncing Berry, Pear, Date & Cognac Chutney and a generous serving of chocolate-covered strawberries. And why not win brownie points on date night for cutting the cheeses into heart shapes?

For more ideas for dishes winter nights in, visit our recipe section.