Home Recipes By product Green Thunder Green Thunder flatbread pizza

Green Thunder, our mature Cheddar with roasted garlic and herbs, makes a wonderful topping for this vegetarian dish. Loaded with roasted vegetables, olives and basil or rocket leaves, this flatbread pizza recipe cleverly uses Spiced Tomato & Vodka Chutney as an easy sauce, too.


  1. Preheat the oven to highest temperature.
  2. Cut 1 red pepper, 1 medium courgette and a large red onion into chunks and toss lightly in olive oil. Bake at 190 degrees for approximately 30 minutes until soft and beginning to brown.
  3. Spread each flatbread with a tablespoon of chutney.
  4. Scatter over the roasted vegetables and olives.
  5. Sprinkle over the Green Thunder cheese.
  6. Bake for approximately 10-15 minutes until the pizza is hot and cheese is golden brown and bubbling.
  7. Drizzle with balsamic and scatter torn fresh basil leaves over the top.

If you’re looking for more ideas for lighter lunches that celebrate the delicious flavours of our award-winning cheese range , then take a look at our Rock Star apple and hazelnut salad, spicy Red Devil and tuna melt pizza or Rock Star Welsh rarebit.