METHOD

  1. Take a burger and spread out with your fingers, place a chunk of Black Bomber into the middle and firmly press the meat around the cheese, using some extra meat if required to totally cover the cheese.
  2. Cook for approx 5-7mins on each side until cooked through
  3. Fry the garlic and mushrooms in the oil until lightly brown
  4. Place the burger on a bun with mayonnaise and salad leaves as required, top the burger with the mushrooms.

Enjoy the delicious melted cheese in the middle of the burger with tasty garlic mushrooms.